How to Plant and Grow a Cardamom Plant

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How to Plant and Grow a Cardamom Plant

Growing cardamom at home is possible with the right growing conditions. Here’s how to grow it in pots and plant it indoors.

cardamom plant
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The beautiful perennial herb, cardamom, flowers in early spring through summer and produces edible pods and seeds to flavor desserts, meats, and teas. Even when this popular tropical plant is not flowering, its mounds of lush leaves add interest to a tropical container garden or greenhouse. Its straw-like leaf sheaths start small, grow larger, then open like flowers.

 

This rainforest native requires constant warmth and high humidity, so it can be tricky to grow this spice outdoors in many regions of the United States. Cardamom should be brought indoors to overwinter, and it can work as a houseplant, however, it rarely flowers when grown in a container, therefore it won’t produce flavorful seeds indoors for your culinary creations. You’ll also need to give this plant plenty of space—it can grow from 6 feet to 16 feet tall. Cardamom grows like ginger, with flowers and pods produced low on the plant with the help of insect or hand-pollination.

 

Cardamom Overview

GENUS NAMEElettaria cardamomum
COMMON NAMECardamom
PLANT TYPEHerb, Perennial
LIGHTPart Sun
HEIGHT6 to 15 Feet
WIDTH4 to 10 Feet
FLOWER COLORWhite
FOLIAGE COLORBlue/Green
SEASON FEATURESWinter Interest
ZONES10, 11
PROPAGATIONDivision
 

Where to Plant Cardamom

Plant cardamom under the shade of tall trees in hot, humid, consistently moist, tropical rainforest conditions where daily temperatures infrequently dip below 72°F. Cardamom will only survive outdoors in the warmest parts of North America. If outdoor temperatures dip below 50°F, the plant will suffer significantly.

 

Cardamom can be wintered indoors in containers in a warm, humid environment, such as a steamy bathroom. The plants, however, will not flower or produce fruit when grown indoors in pots. The plant grows tall by layered leaf sheaths and flowers in two or three years. It will reach its full production after 4 years and will continue to produce for 10-15 years.

 

Guatemala is the largest producer of cardamom, with global export production. Large quantities are also grown in India. The plant has a native range of Ceylon and India and is frequently used in Indian and Asian cuisines. It can range from 6-16 feet before it puts out pods.

 

Cardamom Care Tips

This rainforest native requires constant warmth and high humidity, so it can be tricky to grow this spice outdoors in most regions of the United States.

 

Light

Plant cardamom in a partly shady spot outdoors or indoors near a sunny window without supplemental electric lights. Direct sun must be avoided.

 

Soil and Water

Cardamom prefers humus-rich soil that is slightly on the acidic side. The soil must remain moist in order for cardamom to thrive, so water the plant regularly. Misting cardamom plants frequently will help simulate their native rainforest-type growing conditions.

 

Temperature and Humidity

When growing cardamom outdoors or indoors, you’ll need to make sure that temperatures are above 50°F. When grown indoors as a foliage plant, place the pot on a large saucer of constantly moist pebbles to increase humidity around the plant. 

 

Harvesting Cardamom

Flowering begins in early spring through summer. After 120-plus days, the pods mature. Harvest the pods before they split open and when the seeds inside the pod are dark brown to black. You’ll know when the pods are ready to be picked because they will twist off easily in your hand (the immature pods will hang on tight). After removing the pods, rinse them quickly in cold water. Dry them on a baking sheet in your oven or in your dehydrator at 90°F–125°F.

 

Potting and Repotting Cardamom

To grow cardamom in pots, select a wide and deep container to retain moisture and accommodate the plant’s large size. Make sure the plant also has plenty of space to grow vertically after its third year. Use compost tea weekly and top off containers with compost, leaf mulch or light wood mulch to keep the soil level.

 

Pests and Problems

Thrips are cardamom’s primary pest. You can recognize thrip damage on cardamom by the corky layer of injured tissue that looks like scales on the plant’s capsules. The insect causes shriveled capsules with gaping slits while it sucks on the capsule’ sap—the condition is known as “cardamom itch”. Although the insect’s damage looks ugly, using insecticides is not justified since the thrips that caused the damage are usually gone by the time the plant damage is noticed. The most effective way to prevent thrip infestation is to use row covers.

 

How to Propagate Cardamom

Dividing Old Cardamom Plants

You can propagate new cardamom plants by dividing old plants. Do this by first loosening the soil around the parent plant and lifting it roots and all from the ground. Then separate a plant segment that has 4 to 5 leaf sheaths, and plant it in a new area. Replant the rest of the old plant in the same spot.

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Author: foxany

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